Electronic library of Ulyanovsk State Agrarian University
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http://lib.ugsha.ru:8080/handle/123456789/36339Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.advisor | Барт, Н.Г. | - |
| dc.contributor.author | Тухтабаев, А.М. | - |
| dc.date.accessioned | 2025-07-28T08:26:27Z | - |
| dc.date.available | 2025-07-28T08:26:27Z | - |
| dc.date.issued | 2025 | - |
| dc.identifier.uri | http://lib.ugsha.ru:8080/handle/123456789/36339 | - |
| dc.language.iso | ru | ru_RU |
| dc.publisher | УлГАУ | ru_RU |
| dc.subject | 36.04.01 | ru_RU |
| dc.subject | Магистратура | ru_RU |
| dc.subject | Ветеринарно-санитарная экспертиза | ru_RU |
| dc.title | Влияние условий хранения на микробиологическую безопасность и показатели качества колбасных изделий | ru_RU |
| dc.type | Master's thesis | ru_RU |
| Appears in Collections: | Выпускные квалификационные работы | |
Files in This Item:
| File | Size | Format | |
|---|---|---|---|
| Diplom_Tuhtanbaev1_fvmb_360401_2025.pdf Restricted Access | 4.74 MB | Adobe PDF | View/Open Request a copy |
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