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http://lib.ugsha.ru:8080/handle/123456789/23775| Title: | Технология приготовления блинов с начинкой в кафе Прованс г.Ульяновска |
| Authors: | Лифанова, С.П. Музыченко, А.Д. |
| Keywords: | 19.03.04 Бакалавриат Технология продукции и организация общественного питания |
| Issue Date: | 2020 |
| Publisher: | Ульяновский ГАУ |
| URI: | http://lib.ugsha.ru:8080/handle/123456789/23775 |
| Appears in Collections: | Выпускные квалификационные работы |
Files in This Item:
| File | Size | Format | |
|---|---|---|---|
| Diplom_Muzychenko_fazrpp_190304_2020.pdf Restricted Access | 2,31 MB | Adobe PDF | View/Open Request a copy |
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